Tomato soup with Queen Scallops

INGREDIENTS

Easy to make tomato soup with Queen Scallops

Serves 2 people


1 pack of Knorr tomato soup (570ml)

200g queen scallops

Basil

Garlic bread

INSTRUCTIONS

  1. Sear the queen scallops on both sides on a separate warm frying pan

  2. Put the soup to boil according to the instructions on pack

  3. Add the queen scallops to the soup

  4. (optional) add fresh basil

  5. Serve with garlic bread

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